Showing posts with label Easy. Show all posts
Showing posts with label Easy. Show all posts

Saturday, April 30, 2016

Filling The Planner


It is amazing how fast my daily planner has filled up this year. As soon as I purchased the paper planner at the beginning of the year, I quickly started filling in the events and appointments that I had on hand at the time. This included work, lodge, personal and other reminders of what each day had in store for me. It has also served me well in scheduling different topics for the blog and had come in handing on a number of occasions both as a means to remind me of what I am writing about but, more importantly, of where I can move some topics when another blog needs to be written right away.

While some, many in fact, will see my bound paper planner as an antiquated form of organization, it still remains the most efficient form for me. Not only do I seem to do better when I am able to write things down, cross items off, and budget my time accordingly, it also forces me to slow down and remember what I am putting into my schedule. This is especially true for work engagements as it is too easy to simply accept a calendar invite. By pulling out my planner and recording the meeting, I tend to recall the commitment days earlier rather than fifteen minutes prior.

Of course, the most important part for me is the simplicity of this paper based system. I still enjoy writing many things by hand and editing documents by hand and having this out has allowed me to maintain my tactile focus without the constant windows and websites loading in the background just beyond the word document. It also eliminates the digital clutter that can become commonplace in an industry that relies so heavily on the digital world. Even when crossing off multiple items and shifting appointments around, the physical paper still seems cleaner than the digital jumble.

Another benefit of this ‘old school’ system has been the fact that I am able to schedule anything I need to without having to consult my computer or smart phone. It is a system that still transcends generations and given the frequent communication I have with many older generations, this can be a huge asset. Lastly, there is a sense of permanence and obligation when you write down a meeting in front of someone. The digital divide is still alive and well so appointments change regularly when simply typed into a computer or phone. Write down an appointment in front of someone and they tend to honor that arrangement more regularly.

In the end, I guess I am one of the few remaining that still prefers the physical planner over the digital calendar. In a sense, there is something a little out of touch about this method and I am okay with that. I don’t mind being ‘behind the times’ as it pertains to how I go about my day. There is a calmness to nostalgia and the simpler way of doing things that seems to be lost in most technology. All of these things are designed to make our lives easier but is that really what they are doing? For me, the pendulum swings both ways and sometimes it is nice to swing into the past.

Monday, December 22, 2014

Three Men, A Truck, And A Fast Move


I woke up on Friday morning a little earlier than I usually do during the week despite not falling asleep until well after 2am that morning. It wasn’t because I had a meeting, call, or had to get something done for the office but because I had movers which were scheduled to arrive sometime between 8 and 9. Unfortunately, there was still a lot that I had to get done before they arrived so I rolled out of bed, sore and half asleep, picked up a box and continued packing until I heard a truck pull into the parking lot.

After negotiating with a resident to move their car out of the way (they have a bad habit of shuffling their cars in the morning so that they perpetually occupy a space in front of our apartment), I blocked off the spot just as the truck was turning the corner. Shortly after 8 a truck pulled in, parked along the side of the entrance across from the apartment, opened the doors, and walked through the apartment to see what needed to be moved into the truck and off to the townhouse.

Within a few minutes of their arrival, the three movers from Two Men And A Truck, were already grabbing boxes and stacking them neatly into the truck. They wasted little time and had me scrambling to finish up the few things that I needed to get done and ready for the move. A little over two hours later and they had wrapped, packed, and cleared out the space which we had occupied for a little over three years (including the last minute boxes that I had thrown together).

So off we went to the new place about 45 minutes away. While I waited for the truck to pull in, I started unpacking the contents of my car (I cleaned it out at the office the day before to make more room). About halfway through the truck backed into the parking spot in front of the townhouse. After walking through and letting them know where everything goes, they didn’t wait a second before beginning the offload.

About an hour and a half later and everything was moved in! 4.5 hours after they arrived at the apartment, the move was done and we went over the bill in which they only charged us for 4 hours rather than the 5-6 that they originally estimated over the phone the week prior (they also deducted a 30 minute break during their travel). This was, by far, the fastest and easiest move that I have ever experienced and it was about the same price as U-Haul. I am glad that my boss recommended this moving company and that everything (well, almost everything) is now done.

My wife was able to leave for work from the apartment and drive the 50 minutes to work and come home to the townhouse about 5 minutes away. Now all we have to do is unpack everything. What a fun experience that is going to be!

Friday, January 10, 2014

Time To Start Cooking Again



For some time, my wife and I had gotten away from cooking but we are starting to slowly get back into it. While there have been the quick meals thrown together on a number of nights I would really call it cooking. For many, they would consider what I do multiple times a week as making dinner, some would call it cooking, I just think of it as getting things done as quickly as possible while still making it taste pretty good.

I have always been a person who would throw things together without really following a recipe (the only exceptions being when I would be backing something). Directions just slow me down and I am a firm believer that as long as you know what flavors go together and the rough proportions needed to create flavors there is no need to go step by step. Everyone has their own method of doing this and, over time, you understand approximately how much your “pinch of salt” really is and what a “single” scoop is using a regular spoon.

I guess it is just something that I have picked up over the years watching my mom put things together when she got home from work. I have tried to show my wife this method and she has watched me many times but it is not something that is picked up quickly. However, my wife, regardless of what she says, knows what she is doing in the kitchen. It is a completely different way of doing things but it works for her.

The fact that we have completely different ways of going about things in the kitchen is a great situation. While many nights I can quickly throw something together, sometimes that can leave a limited selection of options given the usual time constraints. My wife, on the other hand, is rather methodical in her approach which while it takes her a little longer to make something it gives her greater flexibility in what she can make. Essentially, she has much more patience when it comes to cooking.

Now, everything that I have just written is something that you have heard me say before but I thought it was worth repeating. So, as we return to really cooking in the kitchen and making dinner on a more regular basis, I hope to record some of the successes, and some of the less successful, dishes that we make in the coming months. Maybe this would also help with my first resolution but we will have to see. Are there any dishes/meal, especially healthy ones, that you enjoy and that you would like to see us, read about our, attempt? Let me know in the comments below.

Tuesday, October 22, 2013

A Pleasant Surprise


I arrived at the lodge tonight a bit early having made great time on my drive from the office. I turned into the lot expecting to have some time to kill as I stood outside and waited for others to arrive (especially those with keys). But tonight was a bit different.

As soon as I got out of the car and popped some smoke I noticed another one of the brothers pull in a few spots down. I couldn’t see who was driving but there are not many Mississippi plates around here. So, I walked up and we caught up a little bit on what was going on (not much since we saw one another last Tuesday and Friday).

Walking up to the front door it was easy to see that there was at least one person who beat us there and when we entered we found that it was a few brothers. After catching up on the happenings of life outside the lodge (most notably some humorous stories about the tribulations of rebuilding at the New Jersey shore) our conversation shifted to the weekly discussion about improvements that need to be made to the building.

There are many items on our to-do list and more things seem to be added every week. However, there is progress being made and we were reminded of that fact when we walked down the stairs on our way to the office. It’s amazing how a simple cleaning and fresh coat of paint (or even primer as was the case tonight) can make such a huge difference just in the experience of coming down the stairs.

Maybe it was the fumes (the floors in part of the basement had just been refinished as well) but I was feeling really good about some of the progress that was being made. Granted they are small improvements at this stage but they are improvements nevertheless. Of course, this only fueled further discussions regarding improvements but at least they were now being focused on the needs that exist in the office space.

This is when my to-do list began to grow. Having a little access to some of the things we need and want in the office, I was writing notes about who I need to call and what I needed to do as we wrapped up a few of the tasks for the night and began our slow departure for the evening (which usually takes at least thirty minutes). While it is additional work, they are things that I gladly take on knowing that I can have an impact on the lodge (however small that may be).

So our night began a little bit early and ended a little bit early. We need these kinds of nights every once in a while to balance out the much longer meetings and, sometimes, conferrals. But no matter what time were are there it is still a great night of fellowship and I always depart feeling uplifted in some way.