Showing posts with label Meal. Show all posts
Showing posts with label Meal. Show all posts

Saturday, March 26, 2016

Purim Hangover


Given all that has happened over the past month and the reminders that I feel every morning, the joy of Purim was a welcomed respite from the daily worries and work. Having taken the holiday off, I was able to finally take some time away from the office without anything that needed to be done during the day. While we have plans for future years marking the celebration of the day with our son and the community this year there were no such plans made. Right now, sometimes the greatest joy can be found in not having to do something or be somewhere.

However, we were able to take advantage of the day as my wife was also off from work and, for the first time in too long, we had a quite lunch. Just the two of us as we brought our son to the daycare that morning. Thankfully, the new sushi place that we had found was actually pretty good and we were able to relax for the afternoon just spending an uneventful meal together. We made sure to take separate cars to the restaurant so that I could run some errands (rarely do I have time to do these during the week) and my wife could pick up our son on time. Nice to have a few things done early so we aren’t running around throughout the weekend.

When I returned home our son eagerly scurried across the floor not expecting to see me for another few hours. That smile and that laugh still get to me. After washing up and holding our son for a few moments and giving him plenty of hugs, it was time to simply get on the floor and spend some time as a family. This is the pure joy that this day has brought to us. Obviously not in the usual way but it is the joy of family and the unconditional love for a child, an open willingness to give or give up anything for them, that drives the meaning of this day home.

Since then there has been a bit of a Purim hangover. While neither of us had to return to work the following day and our son was home with us, there is something different about the extra bonus time that we have together. Maybe it is because of the simple fact that I was personally reflecting on the holiday during the waking hours but it was a different day. This Purim, the freedom and joy of this day, is something that we can build upon and truly make the meaning and joy of this holiday a part of our son’s life and faith. Hopefully without the hangover.

Tuesday, February 23, 2016

TMI Tuesday: Hungry Baby


The whole back and forth during meal time is something that we expected to encounter with our some but we were happily unaware of many of the factors that come into play during these parts of our daily routine. Our son can be fickle at times when it comes to what he wants to eat. Sometimes he doesn’t like the taste of something while other time he simply prefers having something else, something he knows he likes better than what is being offered. It is a back and forth at times but something that we remain cognizant of as we don’t want his pickiness to persist.

However, lately there has been a different issue that has arisen during meal times that has him turning his nose up at certain foods being offered. There actually three reasons that we have discovered for his disagreement actually. The first is that he has so many teeth coming in that there are some foods that do not agree with swollen gums and new oral protrusions. The texture has to be just right at times. The second sometimes relates to the first as he is now preferring larger pieces of food… too small and he will sometimes refuse to eat, too big and we are cleaning up more than pieces dropped on the floor. Too hot or cold will also result in the same kind of reaction. I guess you could call all of these things contributing factors to the Goldilocks conundrum.  

When all of these things are at play at the same time it can make for quite the difficult meal and usually ends with various pieces of edible confetti strewn about the kitchen floor. Other times everything goes as ‘planned’ or at least pretty close and he stuffs his face like he is late for a meeting or something. The latter is particularly funny when we give him a whole cereal bar and he proceeds to devour it just as fast if not faster than most adults.

Overall, we have learned to not get in the way of a hungry baby as there is a possibility that you might lose a finger in the process. Mmmmm, meaty! In fact, we try to give him his space once we put food on his tray as there are times when he won’t eat if someone is watching him. This works out for us as we can either get a few things done in the kitchen or, gasp, eat dinner at the same time. After all, that is the goal that we are working toward as we want this to be a time spent with family around the dinner table.

Friday, October 10, 2014

Red Moon And Sukkot: Things Are A Little Different This Year


On Wednesday morning, the red moon fell behind the horizon leaving many people turning around and watching the sun rise to begin the day. Sukkot began this week with Jews around the world embracing the history and heritage of their faith as they joined family, friends, and neighbors under the stars for the meals that punctuate the holiday (like most Jewish holidays). While we live in a largely Jewish area on the Main Line, I have seen very few reminders of the holiday around us. This is in stark contrast to the rows of temporary shelters that I would see dominating the streets of Brooklyn many years ago.

While our meals may not mean the same thing these days, there are moments that those familial moments mean much more than that which is defined by consumption in the open autumn air. It is during the beginning of this holiday when both bad news echoed in my ears and loving offers filled my mind. Again, while the meals planned will not be eaten under sun and stars, they transcend the holiday itself and will last far longer than the days marked on the calendar.

Maybe it was the red moon, but this year Sukkot is turning out to be something completely different than those of the past. It is not forgotten but at the same time I am not out eating in the Sukkah erected in the common courtyard. I am reminded of the beauty of the holiday in seeing the many impressive lines of structures but I am also embracing the fact that we can provide meals so that someone doesn’t feel as they are alone and lost in the desert. That is what brings true joy during this holiday!

While my views are by no mean traditional, they are what ties me to the holiness and joy of the holiday and my faith. Call me a bad Jew if you want but I am happy with the way we are honoring the holiday this year and how it is bringing me just a little bit closer to G-d and family. For those that need the more, by the Book, definition and mean of observance you can find what you need in the following excerpt from Judaism 101:

The Festival of Sukkot begins on Tishri 15, the fifth day after Yom Kippur. It is quite a drastic transition, from one of the most solemn holidays in our year to one of the most joyous. Sukkot is so unreservedly joyful that it is commonly referred to in Jewish prayer and literature as Z'man Simchateinu, the Season of our Rejoicing.

Sukkot is the last of the Shalosh R'galim (three pilgrimage festivals). Like Passover and Shavu'ot, Sukkot has a dual significance: historical and agricultural. Historically, Sukkot commemorates the forty-year period during which the children of Israel were wandering in the desert, living in temporary shelters. Agriculturally, Sukkot is a harvest festival and is sometimes referred to as Chag Ha-Asif, the Festival of Ingathering.

The word "Sukkot" means "booths," and refers to the temporary dwellings that we are commanded to live in during this holiday in memory of the period of wandering. The Hebrew pronunciation of Sukkot is "Sue COAT," but is often pronounced as in Yiddish, to rhyme with "BOOK us." The name of the holiday is frequently translated "Feast of Tabernacles," which, like many translations of Jewish terms, isn't very useful. This translation is particularly misleading, because the word "tabernacle" in the Bible refers to the portable Sanctuary in the desert, a precursor to the Temple, called in Hebrew "mishkan." The Hebrew word "sukkah" (plural: "sukkot") refers to the temporary booths that people lived in, not to the Tabernacle.

Sukkot lasts for seven days. The two days following the festival, Shemini Atzeret and Simchat Torah, are separate holidays but are related to Sukkot and are commonly thought of as part of Sukkot.

The festival of Sukkot is instituted in Leviticus 23:33 et seq. No work is permitted on the first and second days of the holiday. (See Extra Day of Holidays for an explanation of why the Bible says one day but we observe two). Work is permitted on the remaining days. These intermediate days on which work is permitted are referred to as Chol Ha-Mo'ed, as are the intermediate days of Passover.

Of course, for something a little different (and convenient) take a look at this instant Sukkah for the Jew on the go (and/or those that have proven to be not that handy). This bit of Israeli ingenuity can be seen here.